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Easy weeknight meals don't get easier (or tastier!) than this recipe for Onion Pork Chops! From start to finish, this dish takes only minutes to prepare and is done in just 30 minutes. With this weeknight pork chop recipe, dinner will be a delicious breeze!
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Onion Soup Mix Pork Chops
We all know these days: you're tired, hungry, fighting for time to get everything done, and- oh yeah- you need to make dinner. There's nothing quite as exhausting as opening the fridge without a plan and only food that needs cooking staring back at you.
Well, never fear. I've had those nights more than I'd care to say, and I have a secret for you: it's called onion soup mix pork chops! With just one little bag of soup mix and a package or two of pork chops, you'll be serving up a feast of french onion soup pork chops practically without touching the stove. Did I mention it's keto?
And have I mentioned it's delicious? Combined with pork rind crumbs for a coating and tangy sour cream to keep the pork moist, I promise that pork chops with onion soup mix in the oven will become one of your favorite easy weeknight meals!
Onion Pork Chop Ingredients
- Boneless pork chops
- Sour cream
- Onion soup mix
- Pork rind
- Minced onion
How to Make Pork Chops with Onion Soup
- Preheat the oven to 350°F, and place the pork chops in a 9x13 baking dish so they don't overlap.
- In a small mixing bowl, combine the sour cream and soup mix, stirring well.
- Spread the sour cream mix evenly over the pork chops. Add a little milk or water if it's too thick.
- Crush the pork rind into crumbs, then combine it with the minced onion. Sprinkle the mixture on top of the coated pork chops.
- Bake for 30 minutes until the pork chops are 145°F internally, let rest, and serve!
Onion Pork Chops Tips
- For a milder, saucier coating, add a can of cream of mushroom soup to the sour cream and soup mix. Pork chops with onion soup mix and cream of mushroom are ultra creamy and delicious on rice!
- Lipton onion soup mix pork chops is what I grew up on, and it's a budget friendly option. However, feel free to choose your favorite brand of soup mix!
- If staying low-carb isn't a concern, feel free to swap out the pork rind crumbs for your favorite bread crumbs! Just be sure to add seasoning, as pork rind is super flavorful.
Pork Chops with Onion Soup Mix FAQs
Keeping pork chops tender is all about the moisture and the temperature! In this recipe, the pork chops are coated in sour cream, which combines with the juices from the pork and lets the meat soak in its juices while it cooks so it stays nice and tender.
Pork is on its own a very mild meat, meaning most of the flavor comes from the cooking method and seasonings. For flavorful pork chops, add lots of flavorings in the form of a rub or flavorful gravy. This recipe uses a soup mix, which is chock full of seasonings perfect to use on pork chops!
Pork chops are the perfect choice for a keto meal plan! They're filling and have no carbs, making them the perfect choice as the main course for dinner. Just be sure to check what you're seasoning them with, and take my advice: use pork rind as a breading! It's low carb and totally delicious.
What to Serve with Onion Pork Chops
- Rice: Onion soup pork chops with rice is a classic! Pop some rice in a pot or rice cooker halfway through the cook time and it'll be done right in time for dinner.
- Mashed Potatoes: Who doesn't love pork chops and potatoes? The creamy coating for these pork chops pairs beautifully with mashed potatoes!
- Ranch Dressing Mix: Okay, I know this is an onion pork chops recipe, but it's super easy to change things up with a recipe this reliable! Try out a bag of ranch dressing mix in place of the onion soup for tasty ranch dressing pork chops!
- Pork Chop Rub: This recipe is meant to be as simple and easy as possible, but for an extra boost of flavor, try adding my favorite Pork Chop Rub to the meat first! Just keep in mind, the rub isn't keto.
Keto Pork Chop Recipes
- Grilled Pork Chops
- Pan-Fried Pork Chops
- Mushroom Pork Chops
- Sous Vide Boneless Pork Chops
- See my Pork Temperature chart for helpful tips!
Did you enjoy this recipe? Try more of my best pork recipes, and leave a comment and rating below! We love to hear from you.
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Onion Pork Chops
Equipment
- Small mixing bowl
- 9x13 Baking Dish
Ingredients
- 10 small Boneless pork chops
- ⅔ cup Sour cream
- 2 Tablespoons Onion soup mix
- ⅓ cup Pork rinds crumbled
- 2 Tablespoons Minced onion
Instructions
- Preheat the oven to 350°F, and place the pork chops in a 9x13 baking dish so they don't overlap.10 small Boneless pork chops
- In a small mixing bowl, combine the sour cream and soup mix, stirring well.⅔ cup Sour cream, 2 Tablespoons Onion soup mix
- Spread the sour cream mix evenly over the pork chops. Add a little milk or water if it's too thick.
- Crush the pork rind into crumbs, then combine it with the minced onion. Sprinkle the mixture on top of the coated pork chops.⅓ cup Pork rinds, 2 Tablespoons Minced onion
- Bake for 30 minutes until the pork chops measure 145°F internally, let rest, and serve!
Notes
- For a milder, saucier coating, add a can of cream of mushroom soup to the sour cream and soup mix. Pork chops with onion soup mix and cream of mushroom are ultra creamy and delicious on rice!
- Lipton onion soup mix pork chops is what I grew up on, and it's a budget friendly option. However, feel free to choose your favorite brand of soup mix!
- If staying low-carb isn't a concern, feel free to swap out the pork rind crumbs for your favorite bread crumbs! Just be sure to add seasoning, as pork rind is super flavorful.
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