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5 from 3 votes

Air Fried Bacon

Make the best bacon of your life in just 10 minutes with this air fryer bacon recipe. Crispy, easy, and delicious - try it now!
Prep Time2 minutes
Cook Time10 minutes
Total Time12 minutes
Course: Main Course, Side Dish
Cuisine: American
Keyword: air fried bacon, air fried bacon recipe, air fryer bacon, air fryer bacon recipe, bacon in air fryer
Servings: 10 bacon slices
Calories: 189kcal
Author: Isabel Laessig

Equipment

  • Air fryer

Ingredients

  • 1 pound thick-cut bacon
  • olive oil for greasing air fryer

See our Beef Temperature Chart for helpful tips on cooking any cut of beef!

Instructions

  • Preheat your air fryer to 400°F. Grease air fryer tray or basket lightly with olive oil, then place the bacon in an even layer.
    1 pound thick-cut bacon
  • Cook for 10 minutes, checking halfway through (5 minutes) to see if the bacon is cooking evenly. Serve and enjoy!

Video

Notes

  • Make sure not to overcrowd your air fryer with multiple bacon slices.
  • For extra crispy bacon, flip your bacon halfway through.
  • For soft, less crispy bacon, reduce air fry time by 2 minutes.

Nutrition

Serving: 1bacon slice | Calories: 189kcal | Carbohydrates: 1g | Protein: 6g | Fat: 18g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 0.1g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 90mg | Vitamin A: 17IU | Calcium: 2mg | Iron: 0.2mg