Pulled Pork Pasta

What makes this recipe special?

This dish is so delicious and filling, you will want to cook up another batch of pulled pork just to make it again!

You will need...

– Pasta shells – Olive oil – Garlic – Pulled pork – Arugula – Shredded mozzarella – Ricotta – Grated parmesan – Marinara sauce

Let's make Pulled Pork Pasta!

Step 1

Warm oil in a skillet over medium heat. Add garlic and cook until fragrant, 1-2 minutes.

Step 2

 Add pulled pork and cook a minute to soften. Mix in arugula, folding it in so it wilts. Set aside to cool.

Step 3

Mix half of your mozzarella cheese with all of the ricotta. Add pork mixture and mix in to combine.

Step 4

At the bottom of a baking dish, pour in marinara sauce. Fill cooked pasta with the pork and cheese mixture and set them in rows.

Step 5

Top with the remaining marinara sauce, mozzarella, and Parmesan.

Step 6

Cover and bake at 350°F  for 30-40 minutes. Uncover for the last 5-10 minutes.

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