Start the day off right with my ultra-easy Ham and Cheese Quiche recipe!
Pie Crust Eggs Half & Half Pepper Salt Onion Powder Garlic Powder Paprika Cheddar Cheese Mozzarella Cheese Baby Spinach Diced Ham Honey Mustard
Preheat the oven to 375°F. While the oven is preheating, crack all eggs into a large bowl and whisk well. Add in the cream, salt, pepper, garlic powder, onion powder, and paprika, and whisk until well combined.
Add in the shredded cheese, and mix to combine. Then add in the spinach, and mix again.
In a separate bowl, combine the diced ham and honey mustard, mixing to coat.
Add the egg mixture and honey mustard coated ham to your pie crust, spreading everything out evenly.
Sprinkle with more cheese if desired, then bake at 375°F for 40-45 minutes, or until the center isn't gooey.
Serve immediately, and garnish with green onions (optional). Enjoy!