Ham and Cheese Quiche

What makes this recipe special?

With easy ingredients, only 10 minutes of hands-on time and a mess-free, fuss-free pie crust, this ham quiche is the perfect morning treat.

You will need...

– Pie Crust – Eggs – Cream (Half and half preferred) – Salt and pepper – Garlic powder – Onion powder – Paprika – Cheddar cheese – Mozzarella cheese – Baby spinach – Ham – Honey mustard – Green onion (optional)

Let's make a Ham and Cheese Quiche!

Step 1

Preheat oven to 375°F. Crack all eggs into a bowl and whisk. Add in the cream, salt, pepper, garlic powder, onion powder, and paprika, and whisk.

Step 2

Add in the shredded cheese, and mix to combine. Then add in the spinach, and mix again. 

Step 3

 In a separate bowl, combine the diced ham and honey mustard, mixing to coat.

Step 4

 Add the egg mixture and honey mustard coated ham to your pie crust, spreading everything out evenly. 

Step 4

Sprinkle with more cheese, then bake at 375°F for 40-45 minutes.

Step 5

Serve immediately, and garnish with green onions (optional). Enjoy! 

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