Onion Pork Chops

What makes this recipe special?

From start to finish, this dish takes only minutes to prepare and is done in just 30 minutes.

You will need...

Boneless pork chops Sour cream Onion soup mix Pork rind Minced onion

Let's make Onion Pork Chops!

Step 1

Preheat the oven to 350°F, and place the pork chops in a 9x13 baking dish so they don't overlap.

Step 2

In a bowl, combine the sour cream and soup mix, stirring well.

Step 3

Spread the sour cream mix evenly over the pork chops. Add a little milk or water if it's too thick.

Step 4

Crush the pork rind into crumbs, then combine it with the minced onion. Sprinkle the mixture on top of the coated pork chops.

Step 5

Bake for 30 minutes until the pork chops are 145°F internally, let rest, and serve!

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